Description
A beloved Nigerian dish featuring cooked beans, served with a rich and spicy sauce made from Agoyin palm oil stew. The beans are boiled until tender and paired with the flavorful Agoyin sauce, which is made from palm oil, onions, peppers, and traditional spices. This dish is known for its hearty texture, bold flavors, and is often enjoyed with fried plantains, bread, or rice. Ewa Agoyin Beans is a comforting and satisfying meal that is popular across Nigeria.
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